Page 18 - Jackpot Magazine South ~ December, 2022

CASINO DINING GUIDE
Enjoy holiday feasts Dec. 25
Many options for Christmas Day dining
GULF COAST — Even Santa Claus knows better than to ask Mrs. Claus to prepare a full meal on Christmas Day. That’s why a holiday meal at their favorite casino is the plan for the day. There is even an option for a meal to go. Unless otherwise mentioned, these specials are available on Christmas Day, Sunday, Dec. 25.
Beau Rivage
Guests are invited to enjoy their Christmas feast at one of Beau Rivage’s restaurant on both Saturday and Sunday, Dec.24-25.TheBuffet,Stalla, Atrium Café and more will have specials on Christmas Eve and
Christmas Day.
The Buffet will offer a
holiday menu on both days, with such items as crab legs, prime rib, teriyaki-glazed sirloin, Bienville-crusted redfish and oysters Rockefeller. There will also be pork crown, smoked chicken legs, fried oysters, royal red shrimp, oyster stuff, squash casserole and green bean casserole, along with assorted seasonal salads and desserts.
The holiday menu will be served from 10 a.m. to 10 p.m. on Christmas Eve and from 10 a.m. to 9:30 p.m. on Christmas Day for $42.99 for adults and $26.99forchildren.Atraditional holiday brunch will be served from 8 to 10 a.m. on Christmas Eve and from 8 to 9:30 a.m. on Christmas Day for $29.99 for adults and $19.99 for children.
In Stalla, wood-oven roasted whole sea bass will be featured on Christmas Eve, along with the full menu, from 4:30 to 10:30 p.m. On Christmas Day, Stalla
offers its full menu as well as an osso bucco feature from 4:30 to 10:30 p.m. Jia will serve
its full menu on
both Christmas Eve from
4:30 to 10:30
p.m. and Christmas Day
from 4:30 to 10
p.m. Reservations are required on both days at Stalla and Jia.
Reservations are
also required at Beau Rivage’s steakhouse,
BR Prime, on Christmas Eve for regular menu service with a feature of seafood stuffed lobster from 5 to 10:30 p.m. The venue will be closed on Christmas Day.
Atrium Café will feature a Christmas platter from 11 a.m. to 11 p.m. on both Christmas Eve and Christmas Day for $48, as well as the regular menu. The platter features a winter salad, followed by a double cut pork
chop with spiced apple chutney, roasted parsnips and baby carrots. The featured dessert is traditional Bouche de Noel, an almond vanilla cake with chocolate mousse and
hazelnut crunch. Mobile ordering is available, and reservations are recommended. The Atrium Café menu and Christmas platter will also be available through Express Delivery from 6 a.m. to1p.m.and4to11p.m.both
days.
Silver Slipper Casino Hotel is offering a traditional holiday menu on Christmas Day. The Jubilee Buffet has Christmas favorites all day from 11 a.m. to 9 p.m. for $49.95. Along with the traditional fare, there will be crab, jumbo shrimp and the
Silver Slipper
18 JACKPOT! MAGAZINE • December 2022 THE SOUTH’S LARGEST GUIDE TO GAMING & FUN • www.jackpotmagazine.com